Baked Cheese Balls
These Baked Cheese Balls are easy and quick to prepare and can make a delicious cheese appetizer perfect for any occasion. You can fry the cheese balls as well but baking them is a lot healthier.
Ingredients
- 3 cups grated semi-hard cheese
- 3 tbsp semolina
- salt and freshly ground black pepper
- 1 egg
- 1 tsp fresh dill , chopped
Instructions
- Preheat the oven to 350°F (180°C).
- In a medium bowl mix the grated cheese with semolina flour. Then add the egg, salt, pepper and dill and mix thoroughly to form a dough.
- Take about 1 tbsp of mixture and shape into balls. Place the cheese balls on a greased baking sheet.
- Bake for about 15–20 minutes and another 3-5 minutes on broil.
Nutrition
Serving: 1 cheese ballCalories: 51kcalCarbohydrates: 0.9gProtein: 3.1gFat: 3.9gSaturated Fat: 2.4gCholesterol: 18mg